A Little Sum’n Sweet, founded in 2021, is a dessert haven born out of a passion for crafting delectable treats that nourish the soul. 

Our mission is simple: to create mouthwatering desserts made from scratch.  We believe dessert should taste like home — made with love, patience, and care, just like Grandma used to bake. Every treat we make is crafted from scratch using simple, high-quality ingredients — no preservatives, no shortcuts, just genuine homemade goodness.

We understand that everyone’s idea of “sweet” is a little different. That’s why A Little Sum’n Sweet also offers desserts made with zero sugar and without traditional white flour.  Every bite still delivers the same homemade love and comfort you expect, because no matter your lifestyle, life is sweeter with dessert. 

Our Commitment to You:

1. Safety and Quality First: Your well-being is our top priority. A Little Sum’n Sweet is led by a Nationally Accredited ServSafe Manager who is extensively trained in food safety protocols. You can rest assured that every aspect of our dessert creation process adheres to the highest standards of safety and quality.
2. All Desserts Made from Scratch: We take immense pride in the fact that every dessert we offer is crafted from scratch. No shortcuts, no compromises. Our commitment to freshness and authenticity ensures that you experience the true essence of homemade desserts.
3. No Preservatives (with exceptions): We stand by our promise of providing preservative-free desserts. However, please note that our red velvet desserts do contain food coloring that includes preservatives to obtain that signature red hue.

A Little Sum’n Sweet is here to elevate your dessert experience, one sweet bite at a time.

Note: We are not a gluten-free facility. If you have gluten sensitivities, please be aware that our kitchen is not entirely free from gluten, but we do take every precaution to minimize cross-contamination.